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TASTING NOTES:
The Estate Reserve Chardonnay displays a bright crisp colour. A complex nose of quince, citrus peel, lime and butterscotch caramel with hints of pear drop . The palate is lush, with poise and balance, sharp and vibrant citrus and mineral flavours leading the way to a long round textured finish.
WINEMAKING:
• The grapes were whole bunch pressed.
• The juice was transferred to new and second fill 500L blond toasted barrels after a brief settling.
• It was naturally fermented at various temperatures and left for 10 months on its lees.
• Total time in barrel was 11 months.
Flaschengröße: | 750ml |
Alkoholgehalt: | 12 % |
Säuregehalt: | 5,81 g/l |
pH: | 3,29 |
RS: | 1,49 g/l |