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Description
TASTING NOTES:
This classic Stellenbosch Cabernet is comprised of various parcels from the slopes of Glenelly. Youthful, leafy and very pure, with blackcurrant Pastille fruit, tangy acidity and the fine tannins that are the hallmark of the Glass Collection wines.
WINEMAKING:
The grapes were destemmed and lightly crushed into stainless steel tanks. The fermentation was allowed to start naturally, and 2 pump-overs were conducted daily to ensure optimal extraction. The wine was left on skins for 2-3 weeks after fermentation and then gently pressed. Matured in 300L French oak barrels for 12 months.
| Bottle Size: | 750ml |
| Alcohol: | 14,26 % |
| Acidity: | 5,0 g/l |
| pH: | 3,64 |
| RS: | 2,6 g/l |
Estate: Glenelly
