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Go to the shop"The Chocolate Block continues to impress with its layered complexity of dark fruit, spice and fine tannins. Rich yet beautifully balanced, with a long, polished finish"
Crafted by the prestigious Boekenhoutskloof estate, The Chocolate Block has become one of South Africa’s most recognizable and sought-after wines. Rooted in the heritage of the Swartland and Franschhoek regions, this blend reflects a philosophy of precision, craftsmanship, and respect for terroir.
Each vintage is a carefully curated composition, showcasing the best parcels from selected vineyards. The 2024 release continues this legacy, offering a luxurious and intimate journey through South Africa’s diverse wine landscape. Imagine a refined evening setting—soft lighting, great company, and a glass of this opulent red revealing layer after layer of complexity. This is not just a wine; it is a statement of taste and discovery.
The 2024 Chocolate Block opens with an inviting bouquet of dark berries, ripe plums, and subtle hints of cocoa and spice. On the palate, it is rich and full-bodied, yet impeccably balanced, with silky tannins and a refined structure. Notes of blackcurrant, mocha, and gentle oak nuances unfold towards a long, elegant finish.
This versatile premium blend pairs beautifully with:
For an elevated experience, enjoy it slightly decanted to fully раскры its aromatic complexity.
Varietal Composition: Syrah 73%; Grenache 11%; Cinsault 5%; Cabernet Sauvignon 10%; Viognier 1%
| Bottle Size: | 750 ml |
| Alcohol: | 14,0 % |
| Acidity: | 5,15 g/l |
| pH: | 3,80 |
| RS: | 3,80 g/l |
Estate: Boekenhoutskloof