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TASTING NOTES
Fruit cake plus a melange of dried fruits, plums, mince pie, cocoa dust, vanilla, prunes. The dark, ripe and poised fruit is fleshed out with sandalwood, musk, perfume, violets and a faint savoury edge. It’s full-bodied, classic, dry and with a long finish. In a word: powerful.
Varietal Composition: Cabernet Sauvignon 60%, Merlot 25%, Petit Verdot 5%, Malbec 5%, Cabernet Franc 5%
Bottle Size: | 1500 ml |
Alcohol: | 14,72 % |
Acidity: | 5,9 g/l |
pH: | 3,50 |
RS: | 3,30 g/l |
Estate: Ernie Els Wines