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Description
This is a blend of 73% Sauvignon Blanc and 27% Semillon. It was made from grapes grown on the highest slopes of Tokara’s Stellenbosch property.
The nose is complex, exhibiting attractive aromas of green guava and blackcurrant intermingled with hints of pink grapefruit and marzipan biscotti. On the palate the wine enters full and rich, reminiscent of the aromas on the nose. It has amazing clarity and depth with a zesty persistence.
Currently drinking exceptionally well but will continue to develop positively with correct cellaring.
Food pairing: Best served with saffron infused creamy seafood dishes or pan seared scallop with a burnt butter and stewed apricot infused mousse.
| Bottle Size: | 750ml |
| Alcohol: | 14,0 % |
| Acidity: | 6,4 g/l |
| pH: | 3,32 |
| RS: | 2,4 g/l |
Estate: Tokara
